Baked Recipes

Easiest Way to Cook Appetizing Brenda's Zucchini Parmesan Crisps

Brenda's Zucchini Parmesan Crisps.

Brenda's Zucchini Parmesan Crisps You can cook Brenda's Zucchini Parmesan Crisps using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Brenda's Zucchini Parmesan Crisps

  1. Prepare 1 lb of zucchini.
  2. You need 1/4 cup of shredded parmesan.
  3. It’s 1/4 cup of panko breadcrumbs.
  4. It’s 1 tbsp of olive oil.
  5. You need 1/4 tsp of kosher salt.
  6. Prepare 1/4 tsp of freshly ground pepper.
  7. It’s 1/2 tsp of italian seasonings.

Brenda's Zucchini Parmesan Crisps instructions

  1. Preheat oven to 400°.
  2. Line 2 baking sheets with foil and spray lightly with vegetable spray..
  3. Slice zucchini into 1/4 thick slices. Toss with olive oil, coating well..
  4. In a bowl combine breadcrumbs, parmesan, salt & pepper and seasonings..
  5. Place rounds in mixture coating both sides and press to adhere..
  6. Place rounds on the baking sheets in a single layer sprinkling any remaining crumb mixture over the rounds..
  7. Bake for about 22-27 minutes until golden brown. (There is no need to flip them during baking –they crisp up on both sides.).

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