Baked Recipes

Easiest Way to Cook Perfect Gratinée of Avocado, Camembert Cheese and Honey Mustard

Gratinée of Avocado, Camembert Cheese and Honey Mustard.

Gratinée of Avocado, Camembert Cheese and Honey Mustard You can cook Gratinée of Avocado, Camembert Cheese and Honey Mustard using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Gratinée of Avocado, Camembert Cheese and Honey Mustard

  1. It’s 1 of Avocado.
  2. It’s 2 of pieces of a 6-piece round Camembert Cheese.
  3. It’s 1/2 can of Canned tuna in oil.
  4. Prepare 1 tbsp of Corn kernels.
  5. You need 1 tbsp of Honey.
  6. It’s 1 tbsp of Mustard.
  7. It’s 1 dash of Krazy Salt (seasoned salt).

Gratinée of Avocado, Camembert Cheese and Honey Mustard instructions

  1. Cut the avocado in half and remove the pit. Scoop out the insides into a bowl. Mash up to the consistency you prefer..
  2. Drain the tuna and corn well. Put all the ingredients except for the cheese in the bowl with the avocado. Stuff the mixture into the scooped out avocado skins..
  3. Cut each piece of Camembert cheese into 3 pieces. Put on top of the stuffed avocado skins, and bake in a toaster oven for about 5 minutes to finish..
  4. This is the brand of cheese I used..

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