Baked Recipes

Recipe: Appetizing Avocado Fries Tacos with Chili-Avocado-Lime Dressing

Avocado Fries Tacos with Chili-Avocado-Lime Dressing. Fried Avocado Tacos are a quick and easy Meatless Monday meal that everyone will love! They are crispy, crunchy and packed with flavor – not to mention a chili lime dressing that you're going to want to start putting on I paired salsa verde and a chili lime dressing with these fried pieces of avocado. Avocado Chickpea Salad with Chili Lime Dressing.

Avocado Fries Tacos with Chili-Avocado-Lime Dressing Oven-Fried Avocado Tacos with Cilantro Lime Creme. During one of my most recent visits to Nashville, I went to a taco stand called Mas Tacos Por Favor You HAVE to try this Fried Avocado Tacos with Mango Lime Slaw vegetarian recipe. Combine dressing ingredients in a small bowl. You can cook Avocado Fries Tacos with Chili-Avocado-Lime Dressing using 31 ingredients and 7 steps. Here is how you cook it.

Ingredients of Avocado Fries Tacos with Chili-Avocado-Lime Dressing

  1. Prepare of For Avocado Fries:.
  2. It’s 2 of Avocados (Ripe but not too soft).
  3. Prepare of Panko Breadcrumbs.
  4. Prepare 4-5 Tbs of Whole Milk.
  5. It’s 1 Tsp of All purpose Flour.
  6. It’s 1 Tsp of Oil.
  7. Prepare 1 Tbs of Chickpea flour (Optional * See the notes).
  8. You need to taste of Salt.
  9. You need 1/2 Tsp of Garlic Powder.
  10. Prepare 1/4 Tsp of Black Pepper.
  11. You need of For Taco Stuffing:.
  12. You need 6 of Whole Wheat Tortillas.
  13. Prepare 1 Tsp of Olive oil.
  14. It’s 1 of Zucchini Finely Chopped.
  15. You need 1/4 Cup of Green Bell Pepper finely chopped.
  16. It’s 1/4 Cup of Finely chopped red onion.
  17. Prepare 1/4 cup of finely chopped tomatoes.
  18. You need 1/4 cup of finely chopped cilantro.
  19. Prepare 1/4 cup of Cooked black beans.
  20. Prepare 2 Tbs of Corn Kernels.
  21. You need to taste of Salt.
  22. Prepare 1 Tbs of Taco Seasoning.
  23. It’s of Pickled Jalapeno.
  24. Prepare of Mexican Four cheese.
  25. It’s of For Avocado Dressing:.
  26. It’s 1 of Avocado.
  27. Prepare 1 of Serrano Chilies or Jalapeno Peppers.
  28. Prepare 1 Tsp of Yogurt.
  29. You need 1 Tbs of Lime Juice.
  30. You need to taste of Salt.
  31. It’s 1 Tsp of Ranch dressing mix.

Make the creamy cilantro sauce by combining the sour cream, canola oil, the juice of one of the limes, garlic The sauce is incredible, and also doubled as an amazing salad dressing. These crispy cauliflower tacos topped with zesty avocado balance flavor and texture perfectly. Spiced, crispy, roasted cauliflower pieces on a homemade tortilla with a zesty lime and avocado dressing! Save this delicious and simple recipe for your next Meatless Monday.

Avocado Fries Tacos with Chili-Avocado-Lime Dressing instructions

  1. Avocado Fries: Preheat oven to 425F. Line the baking sheet with aluminum foil. In a bowl add milk, Oil, all purpose flour and chickpea flour (if u don’t want to add chickpea flour then skip it and add 1/2 tsp all purpose flour instead) mix everything well, make sure there is no lumps..
  2. On another plate take panko breadcrumbs, salt to taste, black pepper and garlic powder. Cut the avocados in equal slices/Wedges. Dip each pieces in milk mixture and then in panko mixture..
  3. Arrange each slices on baking sheet and bake them for 10 to 15 min or until its golden brown in color..
  4. Taco Stuffing: In a non stick pan add olive oil. Once oil is hot enough add all the veggies- Zucchini, bell pepper, red onions, black beans, tomatoes and corn kernels. Roast them for a min. Now, add salt and taco seasoning. Mix everything well. Cook it for 3-4 mins and switch off the flame..
  5. Avocado Dressing: In a blender add everything and blend it well until you get smooth texture. You can adjust consistency by adding water to it. If you want the extra spicy sauce add Serrano chilies with the seeds..
  6. Final Step to prepare Crunchy Tacos: Heat the non stick skillet on lower medium flame. Once the skillet is hot enough add little bit of butter and place tortilla on it. Take a spoonful of dressing and spread them evenly, add a tablespoon of stuffing that you prepared..
  7. Now, place 2 piece of avocado fries, add little bit of avocado sauce. Add shredded cheese and a piece of pickled jalapeno on top of it. Cook them until the cheese melts. Wrap/fold the tortilla (the way you like to serve) and serve with additional avocado sauce on the side..

I'm guessing you've sometimes run into the same predicament I have: awesome recipe to use avocado in but the selection of not yet ripe avos at the grocery store might be better used as paperweights than guacamole. These simple chile-spiced Avocado Sweet Potato Tacos make a delicious vegetarian dinner topped with creamy avocado-yogurt lime sauce. Make the avocado yogurt sauce: Simply blend together Greek yogurt, avocado, garlic, lime juice, salt, and pepper. If you're vegan, I've listed a cashew. Avocado Fries with Creamy Sriracha Dipping Sauce.

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