Fried fish with masala seeds. The Most Crispy Fish Fry Recipe Fish Fry Masala Recipe, Fish Tawa Fry Masala Fish FryYummy Indian Kitchen. coriander seeds, water, fish, turmeric powder, cumin seeds, lemon MASALA JOWAR ROTI / MASALA JOLADA ROTTI – INDIAN GLUTEN FREE RECIPESCook With Smile. cucumber, curry leaves, green chillies.
Usually fish is fried in several ways and every way of fried fish is delicious and quite appetizing. The masala coats the fish perfectly in this recipe. A very easy recipe perfect for beginners. You can have Fried fish with masala seeds using 9 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Fried fish with masala seeds
- Prepare 6 pieces of hake fish.
- It’s 1/2 (1 cup) of flour.
- It’s 1/2 of pocket of benny spice.
- Prepare 1/2 tsp of chicken spice.
- Prepare 1 tsp of masala seeds.
- You need 1/2 tsp of barbecue spice.
- Prepare 2 of eggs.
- Prepare 1/4 tsp of baking powder.
- It’s 1/2 (1 cup) of oil.
The fried fish from Bavani always had a battered coating. So I used egg for binding the ingredients. That little oil in the marinade helps to emulsify the masala so the masala is smooth. Masala fried fish is a south Indian recipe in which fish simmered and marinated in an awesome spicy masala and cooked to perfection.
Fried fish with masala seeds step by step
- Clean fish and soak in beaten eggs.
- Mix all spices in flour and add baking powder.
- Take your fish from eggs and coat in flour.
- Then fry in hot pan.
- Its ready .
Fry red chilies, coriander seeds, cumin seeds in a pan without oil and make a paste in a blender using little water. To make masala, heat oil and add chopped vegetables and saute, add salt, ½ tbs of prepared fish masala and mix well Ajwain (carom seeds) crushed ½ tsp. Kerala cuisine is well known for its flavorful fish and seafood delicacies. This fried fish masala was an experiment few weeks back and it was a winner at home. And now this has become a regular item whenever we buy fish.