Baked Recipes

Recipe: Yummy Philly Cheesesteak Casserole

Philly Cheesesteak Casserole.

Philly Cheesesteak Casserole You can have Philly Cheesesteak Casserole using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Philly Cheesesteak Casserole

  1. You need 1 of each large green, red and orange bell pepper, thinly sliced.
  2. You need 2 T of butter.
  3. It’s 1 of small onion, thinly sliced.
  4. Prepare 3 cloves of garlic, minced.
  5. It’s 8 oz of cremini mushrooms, thinly sliced.
  6. You need 1-1/2 pounds of precooked, deli-style roast beef, thinly sliced.
  7. Prepare 6 slices of provolone cheese, about 6 oz.
  8. Prepare 1 c of shredded mozzarella cheese.

Philly Cheesesteak Casserole step by step

  1. Heat butter in large deep-sided ovenproof skillet or Dutch oven over medium-low heat. Add onion and garlic and cook until onion is translucent..
  2. Add mushrooms and peppers to skillet. Cook until mushrooms release their liquid and peppers are crisp-tender..
  3. Preheat oven to 350°..
  4. Add beef to skillet and mix with veggies. Top with provolone and sprinkle on mozzarella..
  5. Bake 15 min, then finish under broiler 2-3 min until cheese is browned and bubbly..

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