Easiest Way to Make Appetizing Quick Italian Soup with Biscuits
Beef Recipes

Easiest Way to Make Appetizing Quick Italian Soup with Biscuits

Quick Italian Soup with Biscuits.

Quick Italian Soup with Biscuits You can have Quick Italian Soup with Biscuits using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Quick Italian Soup with Biscuits

  1. Prepare of Soup.
  2. It’s 1 lb of ground beef.
  3. It’s 1 clove of garlic, crushed.
  4. It’s 16 oz of Tomato sauce.
  5. You need 1 tsp of sugar.
  6. You need 1/2 tsp of oregano.
  7. You need 1/2 tsp of basil.
  8. Prepare 1/4 tsp of salt.
  9. You need 1/4 tsp of pepper.
  10. You need 8 slice of American cheese.
  11. You need of Biscuits.
  12. Prepare 2 cup of gluten-free baking mix.
  13. You need 1 cup of soymilk ( or milk of your choice).
  14. It’s 1 of egg..
  15. You need 1/4 cup of grated Parmesan cheese.

Quick Italian Soup with Biscuits step by step

  1. Cook & stir ground beef until brown; drain. Stir in garlic, tomato sauce, sugar, oregano, basil, salt, pepper, & American cheese. You could also add mushrooms if you want. Heat to boiling; reduce heat. Simmer, stirring occasionally, 10 minutes..
  2. Heat oven to 400°F. Grease cookie sheet..
  3. Mix baking mix, milk, & egg. Can add salt for taste if desired. Drop by spoonfuls on cookie sheet. Bake for 12 minutes..
  4. Put soup in bowl, sprinkle with Parmesan cheese. Top with a biscuit..

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