Soup Recipes

How to Cook Yummy Burger Fry Cassarole

Burger Fry Cassarole.

Burger Fry Cassarole You can cook Burger Fry Cassarole using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Burger Fry Cassarole

  1. You need 2 lbs of ground beef.
  2. It’s 1 can of cream of mushroom.
  3. It’s 1 can of cheddar cheese soup.
  4. It’s 1 bag of frozen crinkle fries.
  5. You need 1/2 head of shredded lettuce.
  6. Prepare 3-4 of roma tomatoes (diced).
  7. Prepare 1 of onion (minced).
  8. You need to taste of salt & pepper.
  9. You need 1/2 cup of bacon bits.
  10. Prepare 1 cup of shredded cheddar cheese.

Burger Fry Cassarole step by step

  1. Brown meat with onion & drain grease.
  2. Add mushroom & cheddar soup; mix well.
  3. Prebake fries according to package directions..
  4. Pour meat & soup mix into casserole dish. Add cooked fries on top. Then add shredded cheese & bacon bits. Place in oven @ 400°F & cook until cheese is melted & is bubbling..
  5. Garnish with shredded lettuce & diced tomatos. (A small portion of ketchup & mustard could be added for garnish but that is optional) Enjoy!.

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