Recipe: Appetizing Patricia's Creamy Broccoli and Cheese soup.
Soup Recipes

Recipe: Appetizing Patricia's Creamy Broccoli and Cheese soup.

Patricia's Creamy Broccoli and Cheese soup.. For years, I wished that I could duplicate the broccoli and cheese at Chili's, where I worked in college. This simple butternut bisque is seasoned with Thai red curry paste and swirled with coconut This broccoli and cheese soup recipe from Jamie Oliver is a great vegetarian inter warmer. It's a really easy broccoli soup recipe that's great with bread.

Patricia's Creamy Broccoli and Cheese soup. A creamy, cozy broccoli cheese soup that's loaded with cheddar cheese, broccoli and carrots. This broccoli cheese soup is better than Panera Breads When I was in college broccoli and cheese soup was a weekly staple. This thick and creamy broccoli, cheese and potato soup is lick-the-bowl good! You can cook Patricia's Creamy Broccoli and Cheese soup. using 17 ingredients and 9 steps. Here is how you cook that.

Ingredients of Patricia's Creamy Broccoli and Cheese soup.

  1. It’s 1/4 cup of Butter.
  2. It’s 1/4 cup of flour.
  3. You need 4 cup of milk.
  4. Prepare 4 cup of Chicken stock.
  5. It’s 3 clove of Garlic chopped.
  6. You need 1/2 cup of Onion chopped.
  7. Prepare 1 of Pepper to taste.
  8. Prepare 1 of Salt to taste.
  9. You need 2 tbsp of Worchestershire Sauce.
  10. You need 1 dash of Hot Sauce.
  11. It’s 1/4 cup of Parsley.
  12. Prepare 1 each of Chicken Bullion.
  13. Prepare 2 cup of Shredded 3 cheese blend.
  14. It’s 1 cup of sour cream.
  15. It’s 1 packages of frozen broccoli.
  16. Prepare 2 of carrots chopped.
  17. You need 2 of potatoes ,peeled and chopped.

Pure comfort in a bowl, a one-pot meal your whole family will love and ready in When I was a kid, broccoli and cheese was my favorite thing to eat. Anytime we had leftover broccoli I would always heat it up the next day with. For a thinner, smoother consistency, add more soup to the blender. Best ever Creamy Broccoli Cheese Soup.

Patricia's Creamy Broccoli and Cheese soup. instructions

  1. Saute onion,garlic,carrots in butter until onion is translucent..
  2. Slowly add flour and stir into a paste.
  3. Add milk ,stock and simmer on med heat.
  4. Add seasonings and sauces and continue to simmer and stir..
  5. In separate pot, boil broccoli and potatoes until soft..
  6. When soft, add some of your soup and mix in blender until it turns into a soft cream. ( This step is our preference, but you can leave some broccoli whole if you like, but mash the potatoes).
  7. Add broc/potato cream to soup and blend thoroughly. Lower heat..
  8. Add sour cream and cheese and stir until blended..
  9. Garnish to taste, enjoy!.

How do you make broccoli cheese soup? In a medium pot make a white sauce melting ½ cup butter over medium-high heat. I love broccoli cheese soup, but most of the time it's too heavy for my liking. l decided to try my hand at finding another way of thickening the soup unlike the I thought it would be great to add more flavor by adding some other vegetables to the soup. This creamy, velvety soup is still comforting and hearty. A warming creamy soup made with broccoli and cheddar cheese.

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