Recipe: Perfect Easy Mushroom Soup
Soup Recipes

Recipe: Perfect Easy Mushroom Soup

Easy Mushroom Soup. Mushroom soup recipes are a great way to use your fungal leftovers. They're nutritious, creative, and can be as easy or complex as you desire! Mushroom soup is simply soup made with mushrooms.

Easy Mushroom Soup Homemade Cream of Mushroom Soup Recipe ~ Noreen's Kitchen Basics. Learn to make all vegetable cream soups. Make the most of mushrooms with this comforting mushroom soup recipe made with cream, onions and garlic. You can cook Easy Mushroom Soup using 7 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Easy Mushroom Soup

  1. It’s 75 grams of butter.
  2. You need 1 of small onion diced finely.
  3. It’s 340 grams of button /portobello mushrooms.
  4. You need 900 of millilitres chicken/vegetable stock.
  5. It’s of salt to season.
  6. It’s of freshly crushed black pepper to season.
  7. You need 4-6 of fresh parsley leaves.

These rich mushroom soup recipes are easy to make at home. This one is so simple and easy and takes a third of the time. If you like mushroom barley soup. Cream of mushroom soup has been a favorite of mine as long as I can remember.

Easy Mushroom Soup step by step

  1. In the medium saucepan, melt 2 tablespoons of the butter over medium heat.
  2. Add the onion. Cook until the onion is soft and translucent.
  3. Then add the mushrooms and the remaining butter.
  4. Let the mixture sweat for about 8 minutes, taking care that the onion doesn't take on any brown colour..
  5. Stir in the chicken stock, parsley and bring to a boil..
  6. Immediately reduce the heat and simmer for about an hour..
  7. After an hour, remove the parsley and discard..
  8. Let the soup cool for a few minutes, then transfer to the blender and carefully blend at high speed until smooth..
  9. When blended, return the mix to the pot, season with salt and pepper, and bring up to a simmer again..
  10. Transfer to serving bowls and serve warm with your choice of breads.
  11. Tip:I prefer the taste of the soup just the way it is. However, you may add some grated cheese.

As a grown-up I still love mushroom soup, and happily make it from scratch using lots of fresh mushrooms, shallots. It is so simple to make and everything is in a light cream broth so you still. The combination of crimini and white button mushrooms add earthy notes that work well with. Mushroom soup is a hearty and delicious dish to make on a cold winter night. Mushroom soup is easy to make and is great garnished with cheese and served alongside a crusty piece of bread.

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