Recipe: Tasty Cream of tomato soup
Soup Recipes

Recipe: Tasty Cream of tomato soup

Cream of tomato soup. This Cream of Tomato Soup Recipe is the perfect tomato soup recipe using fresh tomatoes. My wife suggested cream of tomato soup and this was my first experience making it. I added a carrot, a clove of garlic, and a stalk of celery to the onion This was a really good cream of tomato soup recipe!

Cream of tomato soup If you've made too much soup, or you've made some in bulk you'll be glad to know that you can store it in the freezer. This grownup, creamy (and dreamy) tomato soup can easily be doubled to feed a larger group—and makes for great leftovers. Also, cream cheese or sour cream works better because of the extra acidity, especially when using sweeter tomatoes like the Bianco Dinapoli cans. You can cook Cream of tomato soup using 10 ingredients and 9 steps. Here is how you cook that.

Ingredients of Cream of tomato soup

  1. Prepare 5 cups of roughly chopped ripe red tomatoes.
  2. Prepare 7/8 of garlic cloves roughly chopped.
  3. Prepare 1 of small onion cut into four pieces.
  4. You need 1 of small capcicum.
  5. Prepare 7-8 of black pepper corns.
  6. You need 1 teaspoon of butter.
  7. Prepare To taste of Salt.
  8. It’s pinch of Pepper powder.
  9. You need 1/2 teaspoon of sugr.
  10. You need 2 tbs of fresh cream.

Fresh Tomato Soup with Crispy Cheese Toast – Food Wishes. Authentic Italian Tomato Soup – A Delicious Versatile Soup Recipe from bakeyourwaykitchen! Savor Ina Garten's pureed Cream of Fresh Tomato Soup recipe from Barefoot Contessa on Food Network using fresh vine-ripe tomatoes, rich cream and fresh basil. Nothing is simpler or more classic than opening up a can of cream of tomato soup for lunch.

Cream of tomato soup step by step

  1. Combine the tomatoes garlic onion and capcicum with 4 cup of water..Add salt and whole pepper corns.mix it well..
  2. Pressure cook it..
  3. Cool the mixture completely.Now blend the mixture in a mixi till smooth..
  4. Strain the mixture in a strainer..
  5. Heat one teaspoon butter in a non stick pan.Add the tomato puree into it..
  6. Add salt and pepper powder..
  7. Add fresh cream..
  8. Let it boil for 5minutes..
  9. Garnish it with some more fresh cream and serve hot..

So if you're going to make a homemade version, it had better be worth the extra bother. This recipe most decidedly is, although it's really not that much more work. Cream of tomato soup recipe with step by step pics. Delicious creamy tomato soup made without cream. This cream of tomato soup is a vegan recipe.

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